Cutlet flavoring spinach, garbanzo bean, potato, cheese, and fresh herbs.
Deep fried fish marinated in cumin, ginger, chili, and fresh herbs.
Grounded chicken spiced with cumin, coriander, garlic, and ginger stuffed in crispy flaky pastry.
Seasoned tender pieces of chicken dipped in flour, battered, and fried.
Flaky pastry stuffed with spicy potatoes and vegetables.
Crispy light vegetable fritters. Served with mint and tamarind sauce.
Specially batter fried cauliflower tossed in tangy sauce.